Skills Coach Catering & Hospitality

The Role:      The overall purpose of the post is to support the recovery of individuals with mental ill health through the effective planning and delivery of a programme of training which will meet their individual needs and prepare them for progression towards further education, training or employment.

The post will involve:

• The delivery of a programme of training in catering and hospitality
• The preparation and delivery of a quality daily catering service for clients and staff within the service
• The delivery of accredited training programmes

You will have:

GCSE Maths and English grades A*-C or equivalent

Recognised Level 3 qualification in Catering

Foundation Certificate in Food Hygiene or equivalent

Ability to demonstrate occupationally competence to deliver RQF level 2 Catering/Hospitality

Evidence of delivering training in a group setting

Evidence of delivering training to a recognised accredited standard e.g. OCN, NVQ, OCR or equivalent

You will benefit from:

33 days paid leave per year, plus additional 5 days after four years’ service

Comprehensive induction & training package

BUPA cash health plan

Company Sick Pay Scheme

Free car parking

Subsidised canteen facility 

Learning and development opportunities and support

Health promotions
Enhanced pension contribution

Long service awards
Family friendly policies
Marriage leave
Paid medical & dental appointments
Bereavement Leave
Enhanced maternity/adoption leave pay
Death in service benefit
Full details of eligibility in Staff Handbook