Level 2 Award in Food Allergen Awareness and Control in Catering
What is the Course?
Level 2 Award in Food Allergen Awareness. This Course leads to certification in Level 2 Award Allergen Awareness.
What can I do once I complete the Course?
This Course will allow you to effectively handle allergens in a catering or retail environment and assist you in complying with obligations under the Food Information for Consumers Regulations 2014.
How long does the Course take?
The Course takes around 4 hours in total. It is normally delivered over 1/2 day.
How do I book onto the Course?
You can book your place Online or contact us on 07935 095 390
You can also email us at [email protected]
Where is the Course held?
We come to your premises.
How is the Course delivered? What will I learn?
The Course is very interactive and you will be supplied with all materials. You will learn about allergens, cross contamination, labelling and comunication requirements.
Who is the Course for?
This is an essential course for anyone who wants to learn more about food allergens, their control and the legal implications. It is useful if you already possess a Level 2 Food Safety Qualification.
- Children and families
- Community development
- Health and wellbeing
- Volunteer development
- Young people