LEVEL 3 HACCP
Trainsafe UK
This is an essential course for anyone involved with HACCP or part of the HACCP Team. There is a Legal requirement to be Trained in HACCP.
What is the Course?
Level 3 Award in HACCP (Hazard Analysis Critical Control Points) – Options for Catering and Manufacturing.
As a Training Organisation, The Training and Recruitment House is accredited by TQUK/HABC/CIEH/FAA/IOSH. This course leads to certification in the HABC or CIEH Level 3 Award in HACCP.
We will automatically enrol you on the CIEH version unless requested otherwise.
What can I do once I complete the Course?
This Course will allow you to apply the 7 Principles of HACCP and be able to confidently create or use a HACCP system.
How long does the Course take?
The Course takes around 16 hours in total. It is normally delivered over 2 days or 4 evenings.
How do I book onto the Course?
You can book your place Online or contact us on 02838 39 45 80
You can also email us at [email protected]
www.thetrainingandrecruitmenthouse.co.uk/HACCP
How much does the Course cost?
£210 including VAT per person
Book 2 Learners onto the same Course and save 10%
Discounts available for Group Bookings
Where is the Course held?
The Course is held in our offices at 51 Church Street, Portadown. We can also come to Your Premises
Is there a test at the end of the Course? What is the pass rate?
Yes there is a 60 question multiple choice assessment. The pass rate is 100%.
How is the Course delivered? What will I learn?
The Course is very interactive and you will be supplied with all materials. You will learn about the origin of HACCP, the 12 steps of HACCP, Legal aspects and food safety hazards.
Date and Time
Location
51 Church Street
Portadown, County Armagh
BT62 3EU
United Kingdom